My background includes a B.S. in Biology from U.W.- Milwaukee, Four years as a research specialist at the U.W. Aquaculture Institute and four years as a production manager at Wisconsin’s largest private trout hatchery. I served three years on the Board of Directors of the Wisconsin Aquaculture Association.
Since 1997 I have operated the Milwaukee County [...]
Chef John Howell recently listed fresh black sea bass as one of the specials at the Bridge Tender restaurant in resort town on the North Carolina shore. He stuffed it with crab, topped it with salsa.
“We sold out of them in two nights,” Howell said. “It was sweet.” But what made the entree really [...]
As a lead scientist of the Great Lakes Aquaculture Center research program and on behalf of the Great Lakes WATER Institute, I am writing this letter in support of the proposed Urban Permaculture Center (UPC). Market demand for perch is high in Wisconsin and the region, reflecting a strong consumer preference for [...]
Leon graduated from the University of Wisconsin-Milwaukee (UWM) School of Education-Cultural Foundation with a MS in 1972. He received an MBA from the UWM School of Business Administration in 1969 and also acquired a BA in Latin & Greek Classic Studies at Northwestern Lutheran College in 1965. After serving 5 years as Director of Sales [...]
Jon was raised in Milwaukee, attended Bay View High School, and graduated from UWM in 1966 with a degree in Botany. He served with the U.S. Navy as a flight instructor in basic jet training and as an aircraft carrier pilot flying A-6 Intruders in the Mediterranean Sea. In the 1990s he served [...]
Advertise with the Urban Aquaculture Center.
Site by Brook Meier
